OIL
Our extra virgin olive oil from organic farming and a superior quality, is obtained only by the olives produced from our olive grove, planted by Baroni Zambra of Chieti before 1727. Beautiful trees, ancient native varieties that give a product of extreme excellence. The picking is handmade, the day before milling. The milling is done in a grinder, that we have selected, with millstones and subsequent cold extraction with only mechanical methods. To keep intact all the characteristics of this oil, the bottling takes place after an initial resting in large stainless steel containers, without filtering
Olio extravergine di oliva BIO
Olio extravergine di oliva BIO – Terre di Zambra
Confettura
Succo d’Uva
confetture e Succo d’Uva
Only with our organic fruits ang vegetables, we produce jams, “mosto cotto” and grape juice, all originate from the ancient rural traditions of our territory. The recepies are ancient and handed down by our ancestors.
COOKED MOSTO
Mosto cotto is a typical product of the Abruzzo tradition.It is made from our organic Montepulciano grapes, from which the must is boiled until it is reduced by one-third.
