Torna al Negozio

Manus Plere – Pecorino IGT Colline Pescaresi 2025

8,00 €

Spedizione omaggio per l’acquisto di 12 o più articoli (escluse Calabria e isole)

Manus Plere, translated from vulgar Latin as “full hand” or “handful,” refers to a small sheaf of wheat that, when reaped, could fit in one hand, called “manoppio,” which later inspired the name Manoppello. Manus Plere is made exclusively from the grapes of our vineyards, in purity, cultivated using organic farming methods at the foot of the Majella massif and its natural park. The high quality of the grapes used, the processing technique, which includes the use of cold, and the equipment and containers, all made of 18/10 stainless steel, give these wines their unmistakable aromas, deeply tied to their territorial origins.

 

Energy Value per 100 ml: 286 kJ - 69 kcal

*Per informazioni nutrizionali, valori energetici e smaltimento CLICK HERE.

COD MPPe Categories , Tag Brand:
TECHNICAL SHEET

Type

White

Year

2025

Vine

Pecorino 100 %

Vinification

Fermentation at controlled temperature without marc

Ageing

Steel

Color

Straw yellow with green reflections

Scent

Fruity with citrus and mango notes

Flavour

Fresh, fruity, well-structured, sapid

Formato

0,75 L

Serving Temperature

8/12 °C

Alcholic Content

12,5 % vol

Soil Type

Calcareous with veins of clay and sand

Exposure

Sud/Sud-Est

Altitude

180 mt slm

Training system

Double curtain row

Pruning system

Two buds spurred cordon

Densità di piante per ettaro

2.500

Average production per hectare

100 Qli

Harvesting

Handpicked; first week of september

Best served with

Fish first courses, crustaceus with sauces, aperitif

Made in Italy
– Contains Sulphites –

Produced and bottled by: Tenuta Arabona, Via dei Vigneti, 4, Manoppello (PE), Italia

Organic Wine – Controlled and Certified by CCPB

Control body authorized by MIPAAF – IT BIO 009 – Controlled operator No. A259

Agriculture Italy