Il mosto cotto è un prodotto tipico della tradizione abruzzese.
It is obtained from our organic Montepulciano grapes, from which the must is made cooking over a direct flame, without any added sugars, preservatives or colourings.
Mosto Cotto is an irreplaceable ingredient for the preparation of typical Abruzzo pastries and Christmas desserts and is also excellent on ice cream.
It can be used as a condiment for first courses, red meats, fresh and aged cheeses.
Together with vinegar it can become a perfect salad dressing.
INGREDIENTS: 100% Organic grape juice
NUTRITIONAL INFORMATION ( Average values per 100g of product)
