Olio extravergine di oliva BIO – Terre di Zambra

Our extra virgin olive oil from organic farming and a superior quality, is obtained only by the olives produced from our olive grove, planted by Baroni Zambra of Chieti before 1727. Beautiful trees, ancient native varieties that give a product of extreme excellence. The picking is handmade, the day before milling. The milling is done in a grinder, that we have selected, with millstones and subsequent cold extraction with only mechanical methods. To keep intact all the characteristics of this oil, the bottling takes place after an initial resting in large stainless steel containers, without filtering

Tipologia: olio extravergine biologico non filtrato
Raccolta: tradizionale raccolta a mano agli inizi di novembre
Sistema di frangitura: entro 24 ore dalla raccolta
Sistema di estrazione: ciclo continuo a due fasi a freddo < 27°
Imbottigliamento: Only natural decanting
Colore: verde smeraldo
Profumo: complesso, ampio, intenso
Sapore: appena amaro e piccante, mandorlato
Abbinamenti: Raw dressing
Oliveto di provenienza: Ex Zambra

Bottiglia da 50 cl